ChemistrySuper-thickeners made from starch reduce calories and carbs in food Assembling starch granules into 3D shapes could achieve the same thickening effect in foods with up to 50 per cent fewer granules, reducing the calories and carbohydrates without sacrificing texture News
LifeFire ants form rafts that have weird properties when stretched Fire ants link together to form rafts when their nests are flooded, and unlike most materials the rafts don’t become thinner when they are stretched News