Environment
Gene-edited tomato offers new plant-based source of vitamin D
Scientists used CRISPR technology to make a tiny edit in a gene to stop tomato plants producing an enzyme that converts a vitamin D precursor into cholesterol
News
Environment
Global food crisis is leaving millions hungry, but there are solutions
News
Humans
How to grow the best sweetcorn you’ve ever tasted
Regulars
Environment
Insects and lab-grown meat could cut food emissions by 80 per cent
News
Technology
Stress-testing sausages may give vegan products a meat-like mouthfeel
News
Environment
Why is there a sunflower oil shortage and what can I use instead?
News
Environment
The underwater sea farm that’s like a space station
Video
Health
Purple ‘superfood’ tomato could finally go on sale in the US
News
Humans
How to create a delicious deep-fried ice cream dessert
Regulars
Environment
Heirloom tomatoes are less genetically diverse than standard varieties
A study of traditional ‘heirloom’ tomato varieties from Europe has revealed little genetic diversity despite their enormous variety in size, shape and colour
News
Health
Milk allergy could be treated with gradual exposure to baked milk
News
Health
Highly processed junk food consumption is rising among US adults
News
Humans
Ancient faeces show Iron Age miners ate blue cheese and drank beer
News
Environment
Breadfruit could be the food of the future as the climate warms
News